I taste tested M Cafe on my last night in Hollywood, CA. (This was in early November.. I'll probably be back in LA before I finish catching up with old photos!) The food was.. good. Maybe I didn't choose the food they make - or maybe my taste buds are getting more and more demanding. They serve "Contemporary Macrobiotic Cuisine" so I was pretty much able to choose anything on the menu. None of the dishes contain any refined sugars, eggs, dairy, red meat or poultry. There were also many many gluten free choices.. my favorite being dessert. It's not often I get to order dessert at a restaurant (but this was more like a deli..) Anyway.. They sell Babycakes NYC's desserts there. It was my first time trying any of their sweets.. and unfortunately there is no photo of the smile on my face. It was big.
there used to be an MCafe in Culver City and I tried to like it, but it just wasn't the best. Hence it's closing and Native Foods opening in it's place!!! You have to try it. It is so good, I'm totally addicting. Let me know when you are back in LA!
hi:) my name is anna, and i live in an attic in missouri. welcome to my experimental kitchen, where i nourish myself with egg-free, dairy-free, wheat-free, gluten-free, sugar-free, and corn-free meals and treats. enjoy poking around, using the recipes and making them your own. have fun!
I use organic ingredients in all my recipes. . and I think you should do the same. It's a tough issue to commit to - but if you think about it, seriously. . we're all spending the same amount of money. Some people pay upfront for healthy ingredients and planet friendly practices, and others pay for it in medical bills and environmental clean up later.
there used to be an MCafe in Culver City and I tried to like it, but it just wasn't the best. Hence it's closing and Native Foods opening in it's place!!! You have to try it. It is so good, I'm totally addicting. Let me know when you are back in LA!
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