Here's something crunchy, oily, salty, and garlic-y to munch on - on a cold afternoon.. instead of popcorn.. (which makes my stomach say ouch.)
Oven! 350.
Ingredients:
Fresh kale
Garlic, minced
Olive oil
Salt
Chop kale into pieces, toss with oil and garlic, place on a baking sheet, salt.
Bake until crispy! (The edges are brown but not burnt.) About 10-15 minutes.
Sunday, October 25, 2009
kale chips
Labels:
A+,
dairy free,
egg free,
gluten free,
grain free,
Hunt + Gather,
organic - duh.,
snack,
sugar free,
vegan
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