cabbage soup

I hear that cabbage is helpful in healing digestive problems.. so I made plenty of this yummy soup. It's simple to make, inexpensive, and doesn't create many dishes! There should be a category of meals like that.. so you can search for recipes that won't leave you at the sink for the rest of the night. Oh yeah... most people have dishwashers. nevermind.

This recipe basically came from here.

Ingredients:
3 tbsp olive oil
1 onion, chopped,
3 cloves of garlic, chopped
1 small head cabbage, cored and chopped in about 1” pieces (or 1/2 a big one)
2 cups almond milk (or any milk you want/can)
6 cups vegetable stock
2 tsp salt
1/2 tsp pepper
1/2 tsp dried rosemary

In the bottom of a soup pot, sauté onions, and pepper in oil until soft. Add cabbage and stir fry for a few minutes. Add almond milk and bring to a boil (just up to a simmer if using regular milk). Turn the heat down, add vegetable stock and salt, and simmer for 10 minutes.
Crush the dried rosemary and add to the pot.. Continue simmering for 10-15 more minutes.
Enjoy!