Wednesday, August 19, 2009

lunch at matthew's

We pretended to be raw foodists. His garlic hummus with avocado slices and 5 different kinds of tomatoes.
For dessert: frozen fruit salad. Hope he doesn't mind me putting up the recipe. . but I'm pretty sure he would love to share this healthy dessert with anyone willing to put down the conventional cookie :)


blend:
1 can of whole coconut milk
1 tbsp coconut oil
1 frozen banana
1 tbsp honey
1/2 tsp vanilla

Pour over bite-sized chopped fruit (we had pineapple and grapes - but anything goes) in a loaf pan
Then freeze! Garnish with golden ground flax seeds. . . or pretty much, anything golden.

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