I went to Natalie's birthday party tonight.. and I knew I shouldn't eat the dessert - so I even brought some cut up apples with honey and cinnamon, all wrapped in foil - which I put in the fire for a while. But.. once the apples were gone.. I gave in to my craving for the thing everyone else was enjoying. S'mores. We were sitting around a campfire... come on..
hi:) my name is anna, and i live in an attic in missouri. welcome to my experimental kitchen, where i nourish myself with egg-free, dairy-free, wheat-free, gluten-free, sugar-free, and corn-free meals and treats. enjoy poking around, using the recipes and making them your own. have fun!
I use organic ingredients in all my recipes. . and I think you should do the same. It's a tough issue to commit to - but if you think about it, seriously. . we're all spending the same amount of money. Some people pay upfront for healthy ingredients and planet friendly practices, and others pay for it in medical bills and environmental clean up later.
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