So the last time I posted something new, I was getting ready to go back to Buenos Aires. Hope you weren't expecting me to keep up the blog while I was enjoying some summer weather in February :)I've also been cooking a lot of my older recipes, so I don't have as much new material for the blog. But I have a file full of pictures, and I'm going to start chipping away at them... I just hope I can remember the recipes :)
Ready? Here we go.
I got a juicer, as a gift.. thank you (you know who you are).The juicer is perfect for when I go out of town because I can juice all the produce left in my fridge and not let anything go to waste. I've been going out of town a lot.. so the little juicer has proved it's worth already.
When I'm not making random I'm-leaving-town juices, I like to make a version of Main Squeeze's "ginger tonic."
Celery
Apple
Lemon
Ginger
Carrot
I'm not going to put amounts, because I change it up depending on my mood. Don't be afraid. There's no wrong way. :)
Sometimes I add other things.. like kale, parsley, beets, oranges, or pineapple. Anything goes...
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